Insights & Inventory
From today's numbers to true food cost — the Dashboard, the Analytics suite, inventory tracking with suppliers and purchasing, and your P&L.
8 articles
Read your dashboardThe first screen of every day — today's revenue against yesterday, the live order queue, and the 14-day revenue trend.The Analytics suite: a tourTen tabs from Overview to Reports — forecasts, food cost trends, customer cohorts, weather demand, and anomaly alerts, mapped in one pass.Menu intelligence: stars, puzzles, plowhorses, dogsEvery item plotted by popularity and real profitability — and what to do about each quadrant.Track your inventoryIngredients with real units and costs, automatic stock deduction as orders flow, and a low-stock list to check before the Saturday rush finds out for you.Suppliers and purchasingVendors, procurement sheets, purchase orders, and receiving with discrepancy checks — plus an optional auto-procurement automation that drafts (never orders).Counting and wastePhysical counts keep the system honest, and waste gets recorded as waste — not mystery shrinkage.Understand your P&LA daily profit-and-loss statement built from your real data — revenue, recipe-based COGS, labor, your configured costs, and the KPIs that matter.P&L reports, on demand or on a scheduleGenerate a weekly or monthly P&L PDF when you need one, and save a delivery schedule (automatic emailed delivery is on the roadmap).